Fish & Chip Fridays!

Choose a starter & main for £17.50
From 5:00pm to 9pm

Fish & chip Fridays

Starters

Moules Mariniere with crusty bread

Prawn Cocktail

Smoked Haddock Monray
served with toasted ciabatta & salad garnish

Salmon Fishcakes
served with sweet chilli sauce & salad garnish

Mains

Beer Battered Haddock
served with chips, mushy peas & homemade tar tar sauce

Linguini Fruit De La Mare
£14.50

Tuna steak on Olive Oil Garlic Mash
served with mushrooms chilli gravy & seasonal vegetables
£13.95

Seabass Fillets on Sweet Potato Rosti
served with saffron hollandaise, green beans,
roasted cherry tomatoes & samphire
£13.95

2 Courses £17.50